Tonight was the second time in the last 2 weeks that I had dinner at this restaurant. I find this to be a very difficult review to write. While every single morsel of food that I put in my mouth on both visits was absolutely delicious, I am not sure that I like this restaurant or want to go back. The truth is I don't like anything about this place except for the food.
There is no parking and street parking is hard to find. The place is cheaply furnished and brightly lit and the whole effect is somewhat less than comfortable. The hard surfaces make for very poor acoustics and conversation is strained and unpleasant. Cocktails are not available so one has to make do with beer. The servers are friendly and helpful and eager to please but are inefficient. The portions are on the small side and the prices are not really high but are not a particularly good value. There were 3 of us tonight. The first person got his main course, and when he was almost done, I got my main course. The 3rd person's main course was delivered as I was finishing my plate. My plate was cleared at the same time the last plate was served.
Ah, but the food. Ceviche made a la minute redolent with aji amarillo. Tender charred octopus with grilled veggies. Crispy fried seafood, fresh and not greasy. Aji de gallina that tastes exactly the way it does in Lima.
So there you have it. Terrific food and mediocre in every other aspect of the dining experience. Is the tradeoff worth the price? That, you will have to decide for yourself.
