Salsipuedes

La comida es excelente. El pulpo es delicioso y super suave. Recomiendo al 100% la carne de res con rissoto con hongod y aceite de trufa. Los dulces son muy grandes y empalagosos para mi gusto.

This is the 2nd time I had dinner in this restaurant . The place looks very elegant and service is very good . it Is a good venue for drinks and a party. However, in both occassions, I was not really wowed by the food I ordered. Last night we had the sweet plantain soup as a starter and the burger and the grilled octopus for our main dishes. The burger was a little dry and overwhelmed by the flavor of the bacon and the accompanying banana fritters were served cold and hard.

Salsipuedes

Dear Combat66,

Thank you for sharing your most recent experience in our Restaurant Salsipuedes. We aprecciate your comments and valuable feedback, rest assure we will discuss it with our leadership team in the kitchen in order to prevent future recurrence.

Should you give us another oportunity to earn your confidence back, please let us know, since we wouldlike to wow you!

Inmejorable!!! Desde la delicia de la comida hasta el ambiente y servicio. Una experiencia para recordar. Vinimos por nuestro aniversario y tuvimos una atención muy especial. Gracias!

This was a very quick visit. We used to go to the Bristol all the time for Sunday brunch and I was so looking forward to revisiting after the renovation. We ordered a couple of juices - both quite awful. We left shortly after seeing the brunch menu. It's a 4 course brunch for $35 with no possibility or flexibility to order a la carte. So, there's an appetizer of either pancakes or egg benedict, then a 2nd course of soup, salad, or something, then a main course of fish, chicken, or something, and then a dessert. I asked if we could order anything a la carte and we were condescendingly told that this is how Sunday brunch works. I've been eating Sunday brunches worldwide for about 30 years. This ain't no Sunday brunch. This is a strange meal that consists of a brunch-like appetizer, followed by a full dinner forcefeeding. It's ludicrous. I'll give them a chance for dinner someday, but not very soon.

Que delicia de lugar en todo sentido el ambiente ameno, relax, divina la deco, la atención fabulosa siempre pendientes. La comida super rica pedimos de entrada unas croquetas de tamal de olla, un ceviche frito buenísimo todo; de plato fuerte entraña con yuquita, mondongo con arroz y patacones, filete sobre pure de zapallo todo ultra deli y para acabar un 4 leches waaoooo ese estuvo para cerrar con broche de oro deli deli.