This little gem has been my favorite eating place for a while. Excellent selection of ICE cold beers. The Pasticcio should make your stomach smile - pasta with meat sauce, multiple cheezes, eggplant and black olives au gratin.

This one is a keeper. The owner Christina orders often is smaller quantities. I have seen the best Panama sushi and this one I keep coming to. The parsley clams are succulent, the sashimi always freshest and the sushi rolls are addictve. Like 'pulpo'? Try pulpo al olivo.